How to Prepare Favorite Tin Fish Curry

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Before you jump to Tin Fish Curry recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Healthy eating is nowadays a great deal more popular than it used to be and rightfully so. There are a number of health conditions related to a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and high blood pressure. No matter where you look, people are encouraging you to live a healthier way of living but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. In all likelihood, most people think that it takes a great deal of work to eat healthily and that they will need to drastically change their lifestyle. In reality, however, just making a couple of small changes can positively impact everyday eating habits.

One initial thing you can do is to pay close attention to the choices you make when you're at the grocery because you most likely buy many food items out of habit. For example, most likely you have never checked the box of your favorite cereal to see how much sugar it has. One wholesome alternative that can give you a positive start to your day is oatmeal. Mix in fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can become a regular part of your new healthy diet.

Evidently, it's easy to begin incorporating healthy eating into your daily lifestyle.

We hope you got insight from reading it, now let's go back to tin fish curry recipe. You can have tin fish curry using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Tin Fish Curry:

1. Get 1 can of middle cut tin fish.
2. Use 2 of Tomatoes.
3. You need 1 of Onion.
4. Get As needed of Oil.
5. Prepare To taste of Ginger and garlic.
6. Use 5 ml of Turmeric.
7. Take To taste of Chilli powder.

Steps to make Tin Fish Curry:

1. Clean your tin fish thoroughly, then rinse this. If you want to use the gravy in the can strain this. Remember you need to clean this well because you dont want bones in your curry.
2. Fry onion in oil, until golden brown.
3. Add ginger garlic, and then a teaspoon of turmeric and two table spoons of chilli powder, then add your tomatoes. You can also add a green chillie if needed. Let this cook for two minutes.
4. Add on your tin fish and then add salt.

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