Easiest Way to Make Any-night-of-the-week Chicken and Chorizo Paella

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Before you jump to Chicken and Chorizo Paella recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Have To Be Difficult.

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All in all, it is easy to start making healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let's go back to chicken and chorizo paella recipe. You can cook chicken and chorizo paella using 15 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Chicken and Chorizo Paella:

1. Provide 1 of large onion.
2. Take 300 g of chorizo.
3. You need 12 of green beans.
4. Use 5 cloves of garlic.
5. Provide 3 of chillis.
6. Take of Chopped parsley.
7. You need 2 of lemon wedges.
8. You need of Good pinch of saffron.
9. Use 1 of mug of paella rice.
10. Use 400 g of chicken breast.
11. Prepare 1 litre of chicken stock.
12. Get of Oregano.
13. You need of Paprika.
14. Take of Salt.
15. Provide of Pepper.

Instructions to make Chicken and Chorizo Paella:

1. Prepare the ingredients..
2. In a flat bottom pan or wok, gently fry chicken and prepare chicken stock (a couple of chicken oxo cubes in a litre of water will do the trick). Add a pinch of saffron to the stock and let simmer..
3. Add chorizo, chilli and onion and fry for a minute. Next add the rice and coat it with all that yummy chorizo oil..
4. Gradually add stock to the rice, stirring continuously. Leave on a gentle heat. Add chicken, then season with a teaspoon of paprika, a teaspoon of oregano, a pinch of salt and pepper, then let simmer for 20 minutes..
5. When the rice has absorbed all the stock, you're good to go. Garnish with chopped parsley and lemon slices and serve..
6. Serve.

It is made with chicken thighs and traditional Spanish chorizo, along with a sofrito I have tried so many types of paellas in my life, and chicken and chorizo paella is one of my favorites. I really love the flavors that chorizo adds to. Chicken and chorizo paella - a great twist to the classic paella, really flavorful and makes a great dish for lunch or dinner. The first time I have ever served Paella was when I visited Barcelona. I have really enjoyed the dish and I have wanted to share a recipe with you ever since.

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